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Inicio, the ideal restaurant for gatherings 25 minutes from Albi
Yazmin Geze and her husband Guillaume invite your guests to a magnificent house built on the remains of an ancient castle. Located in the center of Carmaux, north of Albi, this charming establishment is the perfect venue for organizing professional or private events in a privileged setting. Book with your eyes closed; they are open from Thursday to Sunday, as well as Thursday, Friday, and Saturday evenings.
A magnificent reception room for gatherings
You will be captivated by the elegance of the spaces between the vast restaurant room with its careful decoration, extended by a beautiful shaded terrace that can accommodate up to 50 people. Inside, everything exudes purity. The white-tableclothed tables are in perfect harmony with the honey-colored floor, a warm atmosphere reinforced by the smiling welcome of Guillaume who moves around the room. Outside, the charm continues around the superb terrace opening onto a garden, perfect spaces to install arbors, a buffet or organize a cocktail dinner when the season allows it. With friends, family or colleagues, (ref text restaurant section) Inicio is the perfect restaurant to meet up at any time of year.
Refined cuisine with local flavors in the Tarn
The house isn't the only thing to charm your guests. In the kitchen, Yazmin passionately works with local, fresh, and seasonal products to seduce the taste buds of the finest gourmets. Vegetables from Cordes-sur-Ciel, poultry from Saussenac, trout from the Pyrenees, or ice cream from Carmaux, each ingredient is a little local gem transformed into a delicious recipe according to the chef's inspiration, including gourmet verrines, balanced dishes, or even sublime appetizers. For lunch and dinner, group meals are adapted to your desires and your budget to make each event unique. Weddings, birthdays, baptisms, seminars, business meetings, etc. Privatize the Inicio restaurant and let yourself be guided by passionate professionals. Happy to welcome you in winter and summer, Yazmin and Guillaume offer personalized formulas, and even a brunch option if you want to treat your guests to delicious sweet and savory dishes.
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