Les chocolats de Josepha Artisanal chocolate factory in Tarn

Les Chocolats de Josépha, a delicious artisanal chocolate shop in the Tarn

Head to downtown Castres, in a small alleyway overlooking Place Jean-Jaurès, to discover a pretty shop with a colorful front. Everything is homemade in this 100% artisanal and local chocolate shop. Let yourself be tempted by a chocolate delight at Chocolats de Josépha.

Les Chocolats de Josépha, chocolates to be enjoyed for pure pleasure in Castres

Since 2012, Josépha has been working in her shop in search of perfection. A professional chocolatier, her know-how and dexterity enchant the palate. These chocolates are olfactory and gourmet journeys. Her priority is quality. She carefully selects the cocoa beans

picked at maturity by small, environmentally friendly producers, and transforms them into cocoa treats. Confectionery, tablets, boxes, chocolate works, you will be seduced by the flavors and the sweetness of the chocolate which melts under the tongue for a tasting pleasure. Her work is also recognized and rewarded since she conquered the 2023 chocolate crunchers'guide. Apprentice chocolatiers can get started with workshops offered all year round. It's your turn.

Les Chocolats de Josépha, chocolates made with local products in the Tarn

Josépha is a committed chocolatier who showcases her region with local and fragrant products.

honey comes from the Black Mountains, strawberries from Graulhet, saffron from Soual and hazelnuts from Gers. In love with her land, it presents the Label des Saveurs du Tarn, as well as the Label Cacao Trace and Chocolatier Engagé, proof of the values defended by Josépha in its production of 100% artisanal chocolates. The products evolve according to the seasons to adapt to gourmets. In summer, find delicious homemade ice creams with a vanilla or pistachio center, coated in dark or milk chocolate, sprinkled with crushed, roasted and caramelized Montauban almond shards. Every detail is important when you are passionate.

For your health, avoid eating too fatty, too sweet, too salty

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